Are you tired of ordering the same takeout dishes on repeat? Look no further than this Ninja Foodi chicken lo mein recipe – a delicious, healthy, and easy-to-make alternative to traditional Chinese takeout. With the help of the Ninja Foodi, you can create a dish that’s full of flavor, packed with nutrition, and a guaranteed crowd-pleaser.If you’re a fan of Chinese takeout, then you’ll love this lo mein recipe. Made with fresh ingredients and healthy, it’s a much-needed upgrade from the grease-laden takeout version. Not only that, but it’s incredibly easy to make with the help of the Ninja Foodi. Keep reading for step-by-step instructions on how to make the ultimate Ninja Foodi chicken lo mein recipe.
We’ll go over the ingredients you’ll need, the cooking process, and some tips for customizing the recipe to your liking. With all of this information, you’ll be able to whip up a delicious and healthy version of this classic Chinese dish right at home. So, let’s get started!When you make lo mein at home, you get to have more control over the dish’s ingredients, making it healthier than many takeout options. Plus, this dish is a great way to use up any veggies you have on hand, making it a go-to in your recipe rotation. Keep reading to learn more about the required ingredients for this dish!You’ll need lo mein noodles, boneless and skinless chicken breasts, soy sauce, oyster sauce, sugar, cornstarch, garlic, ginger and a mix of veggies including red bell peppers, carrots and snow peas. The combination of these ingredients will create a savory and satisfying dish that’s full of flavor and nutrition. Don’t worry if you don’t have all of these ingredients on hand – we’ll give you some tips for substitution later on. Let’s move on to the cooking instructions.First, you’ll start by cooking the lo mein noodles according to the package instructions. While the noodles are cooking, prepare the chicken and veggies. Once everything is ready, the Ninja Foodi comes into play. With its versatility, you can create many dishes in it, but today we are focusing only on making the chicken lo mein recipe. We’ll guide you through every step of the cooking process so that you can achieve restaurant-quality Chinese food at home. Read on to take a look at the detailed cooking instructions.
Ingredients
To make this dish even easier to prepare, you can chop your veggies ahead of time and store them in an airtight container in the fridge. This will save you valuable time when you’re ready to cook. When it comes to the chicken, be sure to cut it into small, bite-sized pieces so that it cooks quickly and evenly.When it comes to selecting the veggies for this dish, feel free to mix and match as you please. While we listed red bell peppers, carrots, and snow peas, you can also throw in some bean sprouts, mushrooms, or even bok choy for some added flavor and nutrition. Don’t be afraid to get creative with your vegetable choices!
When it comes to the noodles, lo mein noodles are the traditional choice, but if you can’t find them at your grocery store, you can substitute with spaghetti noodles instead. Keep in mind, though, that spaghetti noodles may have a slightly different texture than lo mein noodles, so adjust cook time accordingly. Additionally, if you’re looking for a healthier option, you can swap the noodles for zucchini noodles or spaghetti squash. These alternatives are full of nutrients and will make this dish low-carb and gluten-free.Continuing with the customization tips, you can also adjust the seasoning based on your preferences. If you’re looking for a low-sodium option, reduce the amount of soy sauce used in the recipe or use a low-sodium version. Alternatively, if you’re looking for a vegetarian option, swap out the chicken with tofu and replace the oyster sauce with a vegetarian oyster sauce. With just a few adjustments to the recipe, you can create a dish that’s perfect for you and your dietary needs.Finally, when it comes to serving the dish, you can top it off with some green onions and sesame seeds for some added texture and flavor. And don’t forget the chopsticks! Not only are chopsticks a fun way to eat this dish, they also slow down your eating pace, allowing you to savor each bite. With all these tips in mind, you’re ready to make the ultimate Ninja Foodi chicken lo mein recipe, customized just for you.
Cooking Instructions
Paragraph 1 (Section 3): Once the lo mein noodles are cooked and drained, it’s time to prepare the chicken and veggies. Start by seasoning boneless and skinless chicken breasts with salt and pepper. Cut the chicken breasts into small, bite-sized pieces and set aside. Next, clean and slice all the veggies, including red bell peppers, carrots, and snow peas. Finally, mince garlic and ginger for the fragrant and savory sauce. With all the ingredients prepped, you’re ready to start cooking.Continuing from Paragraph 1 of Section 3:
Add the chicken pieces to the Ninja Foodi and cook them until browned on all sides. Remove the chicken from the pot and set it aside. Add a bit more oil to the pot if needed, then add the sliced veggies, garlic, and ginger. Sauté them for a few minutes until they’re slightly softened and fragrant.
Next, it’s time to whip up the sauce that will take the dish to the next level. In a small bowl, mix together soy sauce, oyster sauce, sugar, and cornstarch. Whisk until the cornstarch is fully dissolved and the mixture is smooth. This sauce will be added to the Ninja Foodi later on in the recipe.
Paragraph 2 (Section 3): Once the chicken is cooked and removed from the pot, and the veggies are slightly softened and fragrant, it’s time to add the lo mein noodles and the sauce. Gently toss everything together until the noodles are coated in the sauce and heated through. Be careful not to break the noodles while tossing.
Finally, add the cooked chicken back into the pot and gently toss everything together. Cook for an additional minute or two until everything is warmed through and the flavors have melded together.
And that’s it! Your Ninja Foodi chicken lo mein is ready to serve. Top it with some chopped green onions and sesame seeds for extra flavor and texture. This dish is perfect for a weeknight dinner or for meal prepping for the week ahead. Enjoy!Paragraph 2 (Section 4): Additionally, you can swap out the veggies to suit your taste or what’s in season. For instance, you could use broccoli, bok choy, or snap peas instead of snow peas. You could also add in some bean sprouts or mushrooms for some extra nutrition and flavor.
Another customization option is to switch up the noodles. Udon, soba, or even spaghetti noodles can be used instead of lo mein noodles. You could even try using zucchini noodles or spaghetti squash for a low-carb option.
Whatever ingredients you choose, don’t be afraid to experiment with quantities and proportions until you find the perfect balance of flavors that suits your taste. And feel free to garnish with chopped cilantro or basil for some extra freshness and aroma.
Tips for Customization
When it comes to choosing veggies for your lo mein, the possibilities are endless. Aside from the bell peppers, carrots, and snow peas we included in our recipe, you can also try using broccoli, bok choy, and mushrooms. These veggies will add even more flavor and nutrition to your dish, making it a well-rounded meal that’s perfect for any night of the week. Plus, by mixing up the veggies each time you make the dish, you can keep it interesting and exciting.In addition to the veggies we mentioned earlier, you can also try using some herbs and spices to take the flavor profile of your Ninja Foodi chicken lo mein to the next level. Some great options include scallions, sesame oil, and cilantro. These ingredients will add a pop of freshness and complexity to your dish, making it even more delicious. Don’t be afraid to experiment and find the combination that works best for you.
As you’re experimenting with the flavors and ingredients in your Ninja Foodi chicken lo mein, don’t forget about the sauce. The sauce is what ties the whole dish together, so it’s important to get it just right. In our recipe, we use a combination of soy sauce and oyster sauce to create a savory and umami-rich flavor. We also add a touch of sugar to balance out the saltiness of the sauces.
If you want to try something different, you can swap out the oyster sauce for hoisin sauce or fish sauce. You can also add in some honey or brown sugar to make the sauce a bit sweeter. One thing to keep in mind is that it’s always better to start with less sauce and add more as needed. That way, you won’t end up with a dish that’s swimming in sauce and too salty to enjoy.Another great way to add more flavor to your dish is to marinade the chicken before cooking it. You can combine soy sauce, garlic, ginger, and a touch of honey in a bowl and let the chicken marinate in the mixture for an hour or two before cooking it in the Ninja Foodi. This will infuse the chicken with even more delicious flavor and make it even more tender and juicy. As an added bonus, you can save some of the marinade and use it as a sauce for the finished dish.
Don’t be afraid to get creative and tailor this recipe to your liking. With the Ninja Foodi, cooking up a delicious and healthy version of your favorite Chinese takeout dish has never been easier or more fun. So grab your ingredients, fire up your Ninja Foodi, and get ready to enjoy some seriously delicious Ninja Foodi chicken lo mein.
Conclusion
If you’re looking to add a kick of heat to your Ninja Foodi chicken lo mein, there are a few ways to do it. One option is to add in some red pepper flakes to the sauce. This will give the dish a spicy kick without overpowering the other flavors. Another option is to add in some sliced chili peppers, such as jalapeños or Thai bird’s eye chilies. Just be sure to remove the seeds and membranes if you don’t want it to be too spicy.
If you’re a fan of the classic Szechuan dish, mapo tofu, you can try incorporating some of those flavors into your Ninja Foodi chicken lo mein. To do this, you can add in some Szechuan peppercorns, chili bean paste, and fermented black beans to the sauce. This will give the dish a complex and spicy flavor that’s sure to please. Just remember to start small with the peppercorns, as they can be quite numbing in large quantities.Another great way to elevate your Ninja Foodi chicken lo mein is to use high-quality ingredients. For example, instead of using regular soy sauce, you can use a premium soy sauce, such as Kikkoman or Yamasa. This will give the dish a richer and more complex flavor. You can also use fresh noodles, instead of dried, or organic veggies, instead of conventionally-grown ones.
The key to making a truly delicious Ninja Foodi chicken lo mein is to experiment and find the combination of flavors that works best for you. Don’t be afraid to try new things and deviate from the recipe a bit. After all, cooking is all about having fun and enjoying delicious food.
When it comes to serving your Ninja Foodi chicken lo mein, there are a few different options. If you’re looking for a complete meal, you can serve it on its own or with a side of steamed rice. If you want to add even more veggies to your plate, you can serve it with a side of stir-fried greens, such as bok choy or Chinese broccoli.
If you’re feeding a crowd, you can also serve the lo mein family-style in a large serving platter. This will allow everyone to help themselves and portion out their own servings. Alternatively, you can serve the dish in individual bowls or plates for a more formal presentation.
No matter how you choose to serve it, be sure to garnish your Ninja Foodi chicken lo mein with some chopped scallions or cilantro. This will add some freshness and color to the dish and make it even more appetizing. You can also add a squeeze of lime juice to brighten up the flavors and cut through the richness of the sauce.
With these tips and tricks, you’re well on your way to creating the ultimate Ninja Foodi chicken lo mein recipe. So put on your apron, gather your ingredients, and get ready to enjoy some seriously delicious Chinese takeout at home!If you want to cook up some Ninja Foodi chicken lo mein quickly, be sure to prep your ingredients ahead of time. This will save you time and make the cooking process much smoother. You can chop up your veggies, mince your garlic and ginger, and slice your chicken into thin strips, and store them in separate containers in the refrigerator until you’re ready to cook. This way, all you have to do is cook the noodles, then toss everything together in the Ninja Foodi.
Another trick to speed up the cooking process is to use a pre-made stir-fry sauce. While making your own sauce is always the best option when it comes to flavor, using a store-bought sauce can be a real time-saver. Just be sure to read the labels carefully and choose a sauce that’s made with high-quality ingredients and low in sodium.
Remember, practice makes perfect. The more you cook this dish, the better you’ll get at it. So don’t be discouraged if your first attempt isn’t perfect. Keep trying and adjusting the recipe to your liking until you find the perfect combination of flavors that works for you. You got this!
